Carrot Seeds - Danvers 126 veg_Amaranth Licorice Basil Herb/Seed Flavor: Mildly

Licorice Basil Herb/Seed Flavor: Mildly sweet with licorice spice

To minimize the beet color from excessive bleeding leave the stem plug in place and skin on while cooking

Organic Garlic Chives are also called “Chinese Chive Herbs" and are technically a different cultivar from their Onion Chive relatives

50 - 75 days to maturity

harvest the top two pairs by cutting off the middle stem

Carrot Seeds - Danvers 126 veg_Amaranth Licorice Basil Herb/Seed Flavor: Mildly65 70 days. Danvers 126 Carrot Seeds. Daucus carota subsp. sativus. Non GMO. Heirloom. Danvers carrot seeds is a hardy 19th century American garden heirloom grown for its rugged tolerance to heavy, difficult soils. Cultivated and grown in Danvers, Massachusetts during the 1870"s to give local farmers a chance against the cold and rocky soils of the northeast, Danvers heirloom carrot seeds were later improved in the 1940"s for better vegetable yields